Material:
1 chicken medium size
500 cc of coconut water
1/2 teas baking soda sdk
5 cloves garlic, crushed
salt
cooking oil
Method:
Clean the chicken and then split into 2
Combine coconut water, baking soda, salt, garlic, and then boiled until the water along with the chicken dry.
Drain
Heat oil and fry chicken until browned.
For the sauce:100 gr red chilies
4 grains of red onion
Ripe tomatoes 1 pc
1 teaspoon salt
1 tablespoon granulated sugar
6 tablespoons of broth
5 tablespoons cooking oil
Method:
Boil peppers, red onions and tomatoes for a while, then puree.
Add a little salt, sugar, broth da oil
Cook over medium heat until the oil out.
Remove and serve with fried chicken that has been